Join our team

Gothenburg is hiring! Full time and part time roles are available.  If you are looking for a new challenge we would love to hear from you.


Varied rosters of lunch, dinner or split shifts across our Monday - Saturday operating hours. Evenings and weekends available for part time roles.


Working at Gothenburg means being part of a happy and inclusive team where working well together through positive reinforcement is key. We offer stable and organised work/life balance. Gothenburg has great employee perks:  We close on Sundays and public holidays, and we close down for 2 weeks over Christmas and New Year to enjoy our summer holiday too!


We currently have the following roles available;


Assistant restaurant manager, Chef de partie, part time kitchen hand, junior front of house and experienced front of house.


To apply, email your CV and Cover Letter to [email protected].


We are proud to showcase the beauty of the mighty Waikato River in our backyard. A popular destination restaurant for locals and visitors to the Waikato Region and a fantastic environment to work in.


Talented Team

Our ever evolving menu is created by our talented kitchen team, led by Head Chef Cody Nicholson. Our team collaborates to create new menu items, dishes are constantly tried and tested, new ideas encouraged and made reality. Ingredients are sourced locally, organically and sustainably wherever possible. We have great working relationships with high quality food producers across New Zealand.

join our


If you are passionate about food, beverage and service, love having fun while you are working and believe in team work, contact us to find out if there are any positions available. Please introduce yourself in a cover letter and include your CV with references. Email your application to [email protected]. We look forward to hearing from you!